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Avocado toast with chorizo and egg on top, sitting on a white plate.

Chorizo and Egg Avocado Toast

Spicy chorizo and egg avocado toast is the perfect meal for any time of day. Spicy chorizo pairs so well with an egg and when it's topped on avocado toast... you're going to crave seconds.
Prep Time 2 mins
Cook Time 5 mins
Total Time 7 mins
Course Breakfast, Main Course
Cuisine American, Mexican
Servings 1
Calories 324 kcal

Ingredients
  

  • 1 tbsp cooked chorizo sausage
  • 1 egg
  • 1 piece toasted bread
  • 1/2 avocado

Instructions
 

  • Cook egg as desired.
  • Spread avocado over toasted bread.
  • Sprinkle on chorizo and place egg on top.
  • Sprinkle with cilantro if desired.

Notes

Substitutions & Variations

  • Gluten-free - Instead of traditional bread, opt for gluten-free bread. Gluten-free bread is sold at most grocery stores.
  • Greens - If you're a veggie-lover, feel free to top this chorizo toast with cooked spinach, bell peppers, or mushrooms.
  • Hearty - It's sometimes difficult to pick between sausage and bacon so why not chose both! You can follow this air fryer bacon recipe and top your toast with crispy bacon as well as sausage.

Nutrition

Serving: 1toastCalories: 324kcalCarbohydrates: 22gProtein: 12gFat: 22gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gTrans Fat: 0.03gCholesterol: 174mgSodium: 202mgPotassium: 588mgFiber: 8gSugar: 2gVitamin A: 459IUVitamin C: 13mgCalcium: 75mgIron: 2mg
Keyword avocado toast recipe, chorizo and egg avocado toast
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