Pesto Avocado Toast

Slice of avocado toast on white plate, with pesto mixed in.

Serve up this pesto avocado toast for brunch or breakfast! It can be as simple as using mashed avocado (or your favorite guacamole recipe) and jarred pesto!

Print Recipe Pin Recipe

Prep Time 3 mins

Total Time 3 mins

Course Breakfast, Main Course

Cuisine American, Italian, Mexican

Servings toast

Calories 174 kcal

Ingredients

1 slice bread toast
1/2 avocado
1/2 tsp pesto
grated parmesan if desired

Instructions

Toast slice of bread
Mix together the avocado and pesto in small bowl
Sad avocado mixture on top of toast
Top with grated parmesan if desired, or additional topping ideas given below.

Notes

Additional Topping Ideas:

Add shredded cheese on top - parmesan, mozzarella, etc.
Eggs are great - scrambled, fried, hard boiled.
Top with fresh kale, basil or even spinach leaves
Chia seeds
Ground flaxseed
Hot sauce
Shredded parmesan cheese
Bacon
Sausage
Chorizo
Sriracha

Nutrition

Serving: 1toastCalories: 174kcalCarbohydrates: 10gProtein: 2gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 0.2mgSodium: 30mgPotassium: 488mgFiber: 7gSugar: 1gVitamin A: 197IUVitamin C: 10mgCalcium: 16mgIron: 1mg

Keyword avocado toast recipe, pesto avocado toast

Tried this recipe?Let us know how it was!